Trio of Tartlets Workshop

Can you smell that rich chocolate aroma? See those carefully arranged fruits and the caramel flowing down the spatula?

Yes, you've discovered our sweet and delicious tartlet-making workshop at the Culinary Lab.

Thanks to their miniature size, our pastry chef shows you how to create a trio of tartlets with friends or family, sharing their finest techniques.

Chocolate tart, lemon meringue tart, fruit tart, salted caramel tart, or the famous Tatin sisters' tart - there's a recipe for every occasion!

All creations prepared during this 2-hour workshop can be taken home.

You don't need to bring anything! Everything is provided by the Culinary Lab, from aprons to packaging for transporting your creations.

The Culinary Lab reserves the right to modify the indicated recipes based on fresh product availability.

The Culinary Lab reserves the right to postpone a cooking class, particularly due to insufficient minimum participants, with no refunds provided.

• January 12, 2025 at 3:00 PM
• March 23, 2025 at 3:00 PM

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